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A Drinking Chocolate straight out of a fairy tale with an oriental touch, sweetened with date sugar, which is made from pure ground dates. The basis of this chocolate is a homemade cashew praline enhanced with orange oil, cinnamon, cardamom, ginger, turmeric and timut pepper, which isn’t sharp-flavoured but has an exciting citrussy zing. Entirely vegan!
Mixed:
Heat up 200-300ml of milk or plant-based alternative for each bar of drinking chocolate. Combine the chocolate and the liquid, mix well using a food processor or a hand mixer and your chocolate smoothie will be ready in no time!
Creamy mixture:
In a small pan, bring 200ml milk or plant-based alternative to the boil, add one chocolate bar and combine well with a hand blender. Briefly boil one more time and the chocolate drink is ready!
Stirred:
Heat up 200-300ml of milk or plant-based alternative. Add a bar of drinking chocolate to the liquid and let it steep for 1-2 minutes, then whisk until the bar is dissolved. Let the drink sit for another 1-2 minutes to allow all the flavours to infuse before giving it another good whisk. Enjoy!
Cool – Drinking Chocolate on Ice:
Prepare your Drinking Chocolate “normally", let it cool down in the fridge and serve it with ice cubes or crushed ice.
Drinking chocolate bar° with cashew praline°, date sugar° and spices°(1,4%)
Ingredients: CASHEWS°*(31%), date sugar°*(30%), cocoa mass°*, cocoa butter°*, cardamom°, pepper°, thickener: locust bean gum°, emulsifier: lecithin (SOY)°, salt, cinnamon°*, ginger powder°, turmeric°, chilli ”Bird's eye”°, vanilla powder°*, orange oil°
Cocoa (cocoa mass and cocoa butter): 37% minimum
*fair traded, fair trade content in total: 98%
°from controlled organic cultivation
May contain traces of all types of nuts, peanuts, milk and sesame.
| Energy kcal | 558 | kcal |
|---|---|---|
| Energy kJ | 2331 | kJ |
| Fat | 40 | g |
| of which saturates | 18 | g |
| Carbohydrates | 35 | g |
| of which sugar | 24 | g |
| Protein | 10 | g |
| Salt | 0,18 | g |
Average nutritional value per 100 g
